Authors: آزاده رنجبر ندامانی
Year 1400
Publish place: Iranian Food Science and Technology Research Journal Issue 3، Vol 17
Pages: 14 | Language: Persian

Authors: ملینا نورانی، اکرم شریفی
Year 1395
Publish place: Conference on Science and Technology of Cereals, Bread and Flour Products
Pages: 7 | Language: Persian

Authors: ملینا نورانی، اکرم شریفی
Year 1395
Publish place: Conference on Science and Technology of Cereals, Bread and Flour Products
Pages: 10 | Language: Persian

Authors: ملینا نورانی، اکرم شریفی
Year 1394
Publish place: 23st National Congress of Food Science and Technology
Pages: 9 | Language: Persian